You love it. You know you love it. It’s what makes your chili con carne so piquant and your barbecued ribs so lip-tingling good. The soul of many southwestern dishes.
A mix of ground chili, cumin, oregano, and other spices this chili powder is a classic blend. What more do you need to know about it? You know you love it already.
A little secret: Mash up a few avocados with a fork. Add the juice of a lime and a teaspoon of our chili powder. It’s a slice of southwestern heaven right there.
|Ground chiles, paprika, salt, spices, and garlic.
|Used traditionally in Mexican and Southwestern cuisines, Chili Powder is great with chili, tacos, enchiladas, or any meat.
|No preparation is required, ready to use as is.
|American, Asian, Mexican, Southwestern American
|Handling / Storage
|To be stored in a cool, dry place.
|Country of Origin
|All Natural, Gluten-Free, Kosher Parve, Non-GMO