Beanilla.com
SpiceJungle.com

Ginger Root, Sliced

1 5 4.8 4

If love had a flavor it would taste like ginger: sweet, fiery, bitter, passionate, and strong.

more ▾

Availability: In stock

$5.82
Ginger

Free Shipping

Now That's Some Spicy Shipping!

We offer free standard shipping, every day. Spend less time searching for expensive herbs and spices at your local grocery when you can buy spices online. Whether you need just a pinch or more than a pound, all of our products ship free!

Satisfaction Guaranteed

Spicy Satisfaction

At SpiceJungle, your satisfaction is important to us, and our goal is to deliver a great product and fantastic customer service. If for any reason you're unsatisfied, let us know, and we'll work with you to make it right.

Read More

Safe & Secure Shopping Guarantee

SHOP WITH CONFIDENCE

We take great pride in offering a safe and secure online shopping experience. We guarantee that every transaction you make at SpiceJungle.com will be safe. You will pay nothing if unauthorized charges are made to your card as a result of shopping at SpiceJungle.com.

Read More

You Might Like This...

Details

Ginger root has long been a part of European, Asian, African, Russian, and Middle Eastern cuisine; and for most of its history dried ginger has been used more than fresh as fresh ginger never survived the caravan and trade routes. The root of the rhizome plant Zingiber officinale doesn’t have much flavor, but when sliced, ground, or minced its pungent, strikingly strong, lemony-peppery flavor will be released. Ginger will actually lose a lot of its flavor due to a chemical reaction with sunlight, so it should be stored in an airtight container in a dark place.

Sliced ginger root is easier to store than whole roots and have more preserved flavor tucked in its favors than ginger that’s already been ground, which is more fragrant but the volatile oils have a much shorter shelf life. Keep stored in a dark cool place. When you need freshly ground ginger, take a few slices out, lightly toast them, and then grind them in a spice mill for a punchier flavor.

Additional Info

IngredientsGinger.
Basic PreparationReady to use as is, no preparation is necessary.
Recommended ApplicationsSliced Ginger Root has various applications to include both sweet and savory cooking. An important ingredient in many spice blends such as Curry Powder and can commonly be found in cakes, puddings, cookies, gingerbread, pickles, and many Asian vegetable dishes.
Taste & AromaBitter or Astringent, Hot
Product StyleSliced
CuisineArabic, Asian, Chinese, European, Indian, Indonesian, Japanese, Middle Eastern, Moroccan, North African, Russian, Thai, Vietnamese
Handling / StorageStore in a cool, dry place.
Shelf Life2 Years
QualitiesAll Natural, Gluten-Free, Kosher Parve, Non-GMO
Country of OriginNigeria
Dietary NotesNo

Reviews

What Everyone is Saying About Ginger Root, Sliced