Ginger, Crystallized

Succulent, tender chunks of candied ginger slices ready for your baking needs. Assuming your snacking needs don’t come first…

In stock
As low as $6.75
Spicy, sweet, and somewhat chewy dried crystallized ginger consists of chunks of peeled ginger that have been candied in a syrup solution and rolled in sugar. The result is a delightful ingredient that can be added to cakes, cookies, soups, and salads. Many people also self-prescribe it for upset stomachs.
More Information
Ingredients Ginger, sugar, and sulfur dioxide as a preservative. Contains sulfites.
Recommended Applications Great to eat as a snack that boosts your immune system. Chop pieces of crystallized ginger to use in baked goods like cookies, cakes or even gingerbread.
Basic Preparation No preparation is required, ready to use as is. To rehydrate this product, pour boiling water over fruit and allow to sit covered for 5-10 minutes. Prior to use, make sure the water has been properly drained.
Shelf Life 2 years
Cuisine Asian, Indian
Product Style Whole
Taste & Aroma Pungent, Sweet
Handling / Storage To be stored in a cool, dry place.
Country of Origin India
Dietary Preferences Gluten-Free, Kosher Parve, Non-GMO
Allergen Information Contains sulfites


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