Vanilla Company
Spice Store

Porcini Powder

Boletus edulis / Penny bun / Cep / Porcino / Porcini

1 5 4.8 23

The scent of musky, forest floor ground into a savory (possibly magic) powder.

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Availability: In stock


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When you need the flavor of porcini in every single bite. Use dried porcini mushroom powder seasoning in rubs and stews, but our favorite application is folding it into a mix of ground pork and ground veal. Add some parsley, garlic, sautéed onion, breadcrumbs and an egg and you have the makings of the world’s best meatloaf ever.
Additional Info
Ingredients Porcini Mushrooms
Recommended Applications Use Porcini Mushroom Powder as a rub for meats, in a wild rice pilaf, or casserole dishes. Other great applications include soups, sauces - in particular, pasta sauces.
Basic Preparation Ready to use as is, no preparation is necessary.
Qualities Gluten-Free, Kosher Parve, Non-GMO
Product Style Powder
Cuisine American, Asian, Chinese, European, French
Handling / Storage Store in a cool, dry place.
Shelf Life 2 Years
Country of Origin United States
Dietary Notes May Contain Naturally Occurring Sulfites.


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