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Porcini Powder

Boletus edulis / Penny bun / Cep / Porcino / Porcini

1 5 4.8 19

The scent of musky, forest floor ground into a savory (possibly magic) powder.

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Availability: In stock

$7.59
Mushrooms

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Details

When you need the flavor of porcini in every single bite. Use in rubs and stews, but our favorite application is folding it into a mix of ground pork and ground veal. Add some parsley, garlic, sautéed onion, breadcrumbs and an egg and you have the makings of the world’s best meatloaf ever.

Additional Info

IngredientsPorcini Mushrooms
Recommended ApplicationsUse Porcini Mushroom Powder as a rub for meats, in a wild rice pilaf, or casserole dishes. Other great applications include soups, sauces - in particular, pasta sauces.
Basic PreparationReady to use as is, no preparation is necessary.
QualitiesGluten-Free, Kosher Parve, Non-GMO
Product StylePowder
CuisineAmerican, Asian, Chinese, European, French
Handling / StorageStore in a cool, dry place.
Shelf Life2 Years
Country of OriginUnited States
Dietary NotesMay Contain Naturally Occurring Sulfites.

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