|Recommended Applications||Use Porcini Mushroom Powder as a rub for meats, in a wild rice pilaf, or casserole dishes. Other great applications include soups, sauces - in particular pasta sauces.|
|Basic Preparation||Ready to use as is, no preparation is necessary.|
|Qualities||Gluten-Free, Kosher Parve, Non-GMO|
|Cuisine||American, Asian, Chinese, European, French|
|Handling / Storage||Store in a cool, dry place.|
|Shelf Life||2 Years|
|Country of Origin||United States|
|Dietary Notes||May Contain Naturally Occurring Sulfites.|
The information provided for this product is for educational purposes only. This information has not been evaluated by the Food and Drug Administration and is not intended to diagnose, treat, cure, or prevent any disease.
We recommend that you consult with your physician or qualified healthcare practitioner before making any significant change in your diet.
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