Himalayan Pink Salt

A raw, ancient salt that was born millions of years before dinosaurs even roamed the earth.
In stock
As low as $5.79

Mined from the Potwar Plateau in the Punjab region of Pakistan, Himalayan pink salt is one of the most sought out salts in the world. The color comes from trace minerals trapped in the crystals making this salt particularly wholesome.

The salt mines that Himalayan pink salt comes from are dated to be nearly 450 million years old, give or take a 100 million years. We recommend pairing it with some nicely aged beef. Just be sure the beef isn’t as aged as the salt.

More Information
Basic PreparationNo preparation necessary, ready to use as is.
Recommended ApplicationsThis product can be used as a gorgeous finishing spice or used as a rub. Coarsely ground, the large salt crystals add an earthy depth to any application. Lightly sprinkle on vegetables, salads or rub onto grilled or roasted dishes for a complex flavor.
Handling / StorageStore in a cool, dry place.
Product StyleGranulated
Shelf Life4 years
Country of OriginUnited States
Dietary PreferencesAll Natural, Gluten-Free, Kosher Parve, Non-GMO
Allergen InformationNone Specified


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