You have no items in your shopping cart.
Details
The original rock candy. Brown sugar is melted and then allowed to crystallize into semi-translucent gemstone-like chucks. It can be eaten straight, but makes a novel addition for a dinner party when coffee and tea are served at the end of a meal. The flavor is sweet and rich, with hints of caramel.
Additional Info
| Ingredients | Pure cane sugar and caramel color. |
|---|---|
| Basic Preparation | Ready to add to any recipe as directed, as no preparation is required. |
| Recommended Applications | This product is utilized to enhance beverages such as coffee or tea. Brown Rock Sugar Crystals are also commonly used for candy, in desserts, or to any main dish. |
| Product Style | Whole |
| Cuisine | No |
| Qualities | Gluten-Free, Kosher Parve, Non-GMO |
| Handling / Storage | To be stored in a cool, dry place. |
| Shelf Life | 2 years |
| Country of Origin | United States |
| Dietary Notes | N/A |
Reviews
What Everyone is Saying About Rock Crystal Sugar, Brown
