Vanilla Company
Spice Store

Sea Salt, Black Hawaiian

1 5 4.8 10

This gruff, onyx–colored salt gets its pitch and volcanic flavor from activated charcoal trapped in the salt crystals. The results are irregularly shaped granules that have an oceanic, brackish flavor that provide pops of texture and color.

more ▾

Availability: In stock

$5.83
Salts

Free Shipping

Now That's Some Spicy Shipping!

We offer free standard shipping, every day. Spend less time searching for expensive herbs and spices at your local grocery when you can buy spices online. Whether you need just a pinch or more than a pound, all of our products ship free!

Satisfaction Guaranteed

Spicy Satisfaction

At SpiceJungle, your satisfaction is important to us, and our goal is to deliver a great product and fantastic customer service. If for any reason you're unsatisfied, let us know, and we'll work with you to make it right.

Read More

Safe & Secure Shopping Guarantee

SHOP WITH CONFIDENCE

We take great pride in offering a safe and secure online shopping experience. We guarantee that every transaction you make at SpiceJungle.com will be safe. You will pay nothing if unauthorized charges are made to your card as a result of shopping at SpiceJungle.com.

Read More

You Might Like This...

Details

Black Hawaiian sea salt is formed when seawater is evaporated with purified lava rock and activated charcoal, a type of microporous carbon. The result is a brackish, atramentous salt that possesses striking color, flavor, and texture. The charcoal’s microporosity (meaning it has many pores and, thus, a high surface area) grants it detoxifying properties: the carbon cleans out the digestive system of stray materials and naturally absorbs pollutants and hazardous chemicals in the body.

This salt’s dual oceanic flavor and slightly hot mineral flavor (often described as “volcanic”) makes it ideal for numerous applications. The ocean-y flavors of seafood are heightened when seasoned with Hawaiian black salt. In addition, its low moisture content means it will retain its shape and crunch when used to season wet foods such as watermelon, mangoes, or fire-roasted peppers. This salt should be used as a finishing salt and never as a cooking salt.

Additional Info
IngredientsNatural pacific sea salt, premium activated charcoal.
Basic PreparationNo preparation necessary, ready to use as is.
Recommended ApplicationsThis product’s volcanic flavor is absolutely amazing as a finishing salt on fish, sushi, teriyaki chicken, grilled meats, salads, vegetables and foie gras.
Handling / StorageStore in a cool, dry place.
QualitiesAll Natural, Gluten-Free, Kosher Parve, Non-GMO
Product StyleGranulated
Shelf Life4 years
Country of OriginUnited States
Dietary NotesNo

Reviews

What Everyone is Saying About Sea Salt, Black Hawaiian