Vanilla Company
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Thai Ginger Salt

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The ABBA of the salt world – catchy, generally blonde, lots of flare. Bali salt is combined with natural, dried ginger root for a seasoning that is intense and exotic.

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Bali salt is combined with natural, dried ginger root for a seasoning that is intense and exotic. This salt does the divine in any number of applications. Pasta served with basil, cilantro, chiles, and roasted eggplant sings when finished with a pinch of ginger salt. A salad of mango and watermelon? Skip the feta cheese and add a dash of ginger salt. Scallops served with a red curry coconut sauce? A sprinkle of this will top things off nicely.
Additional Info
IngredientsSea salt, ginger, and silicon dioxide an anti-caking agent.
Basic PreparationReady to use as is, no preparation is necessary.
Recommended ApplicationsUse as a finishing salt, add to a marinade, salad dressing, sauce, vegetables, or noodles as a simple way to add an exotic and fantastic ginger flavoring to any dish.
Handling / StorageStore in a cool, dry place.
QualitiesGluten-Free, Kosher Parve, Non-GMO
Product StyleGranulated
Shelf Life3 Years
Country of OriginUnited States
Dietary NotesNo


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