Vanilla Company
Spice Store

Black Peppercorns, Ground (Smoked)

1 5 4.8 10

For the smoke lover who lives by the grill and warms the house with a wood fire.

more ▾

Availability: In stock


Free Shipping

Now That's Some Spicy Shipping!

We offer free standard shipping, every day. Spend less time searching for expensive herbs and spices at your local grocery when you can buy spices online. Whether you need just a pinch or more than a pound, all of our products ship free!

Satisfaction Guaranteed

Spicy Satisfaction

At SpiceJungle, your satisfaction is important to us, and our goal is to deliver a great product and fantastic customer service. If for any reason you're unsatisfied, let us know, and we'll work with you to make it right.

Read More

Safe & Secure Shopping Guarantee


We take great pride in offering a safe and secure online shopping experience. We guarantee that every transaction you make at will be safe. You will pay nothing if unauthorized charges are made to your card as a result of shopping at

Read More

You Might Like This...


When archaeologist uncovered Ramses II, they found black peppercorn stuffed in his nostrils – this was part of the ritual mummification process. During the Age of Discovery, black pepper and the profit of the spice trade was one of the reasons Portugal, Spain, France, and other European nations sailed the world and expanded the map; to find new sources of spice. Nearly all pepper traded in the ancient world made its way through Malabar, on the Indian Peninsula, and is the main reason the region developed as a major port and trading post in the ancient world. Indeed, black peppercorns play a distinct part in human history that is more entrenched in the development of nations than we understand.

They also taste so flippin’ good.

Black pepper is used as a spice in nearly all the world’s cuisines as a pungent, spicy, heating agent for food due to the presence of capsaicin and piperine. Teasings of citrus and wood also add to black pepper’s allure, however, these peppercorns are roughly beaten down with a heavy smoking. Just open the container of smoked black peppercorns and you’ll be assaulted by its hoarse grit.

Ground smoked black peppercorns find a rather unique home in homemade barbeque sauces. Try using them in a Carolina or Kansas City style sauce and you’ll find that their smoky flavor will infuse throughout giving it a char-flavored kick.

Additional Info
Ingredients Smoked black peppercorns.
Recommended Applications This Smoked Black Peppercorn is a great addition to grilled meat, in Bloody Mary’s, salsa, soups or on vegetables. It can also be used as a finishing pepper, or added to seasoning blends or rubs. This versatile condiment brings a smooth smoky flavor to any dish, as it is naturally smoked over hickory wood.
Basic Preparation Ready to add to any recipe as directed, as no preparation is required.
Cuisine American, Asian, European, Indian
Product Style Powder
Taste & Aroma Hot, Pungent, Smoky
Shelf Life 3 years
Handling / Storage To be stored in a cool, dry place.
Qualities All Natural, Gluten-Free, Kosher Parve, Non-GMO
Country of Origin United States


What Everyone is Saying About Black Peppercorns, Ground (Smoked)