|Ingredients||Maltodextrin, natural mesquite smoke flavoring and silicon dioxide an anti-caking agent.|
|Basic Preparation||Ready to use as is, no preparation is necessary. A very strong seasoning, use sparingly.|
|Recommended Applications||Mesquite Smoke Flavor compliments rich, dark meats like goose, duck, lamb, or thick cuts of beef. Better suited to shorter grilling times. Other great applications include snack crackers, nuts, trail mix, baked beans, salad dressings, marinades, barbecue sauces, or gravies.|
|Qualities||All Natural, Gluten-Free, Kosher Parve, Non-GMO|
|Handling / Storage||Store in a cool, dry place.|
|Country of Origin||United States|
The information provided for this product is for educational purposes only. This information has not been evaluated by the Food and Drug Administration and is not intended to diagnose, treat, cure, or prevent any disease.
We recommend that you consult with your physician or qualified healthcare practitioner before making any significant change in your diet.
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