A jetsetter with a Fendi bag and dressed in Hermes – incredibly worldly in the kitchen, and loves Tunisian goat stew served alongside homemade Italian limoncello.
It’s very possible that this is one of our favorite blends. It kinda has a habit of vanishing from the store room. Coincidentally, many desks in the office smell of thyme, black pepper, bell pepper, and mustard seed.
This Mediterranean spice blend of European and African spices makes a delightful rub, but we have a few particular uses we adore. Vinaigrette's with red wine and a spicy olive oil makes for a fantastic use of it – either on a salad or a straight-up poultry marinade. Add to pickling jars for dilly beans that will astound. Lastly, make a brine laced with this blend and very, very lowly simmer potatoes until soft. Next, roast them quick and hard with a dash of salt and more of this Mediterranean spice mix.
Spices, garlic, onion, chile peppers, salt, granulated lemon peel and bell peppers. Contains mustard.
Recommended Applications
Use Mediterranean Spice Rub to combine with oil and red wine vinegar for a delicious and homemade vinaigrette. Great for stuffed peppers, slow braised dishes, potato recipes, and for flavoring focaccia. Coat chicken, beef or lamb with this carefully crafted blend of spices or mix with olive oil as a marinade.
What Everyone is Saying About Mediterranean Spice Blend
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https://www.spicejungle.com/mediterranean-spice-blend1137Mediterranean Spice Blend https://www.spicejungle.com/media/catalog/product/m/e/mediterraneanspiceblend_2.jpg77USDInStock/Cooking Ingredients/Seasonings/Cooking Ingredients/Seasonings/Spice & Herb Blends<p>A jetsetter with a Fendi bag and dressed in Hermes – incredibly worldly in the kitchen, and loves Tunisian goat stew served alongside homemade Italian limoncello.</p> <p>It’s very possible that this is one of our favorite blends. It kinda has a habit of vanishing from the store room. Coincidentally, many desks in the office smell of thyme, black pepper, bell pepper, and mustard seed. </p>
<p>This Mediterranean spice blend of European and African spices makes a delightful rub, but we have a few particular uses we adore. Vinaigrette's with red wine and a spicy olive oil makes for a fantastic use of it – either on a salad or a straight-up poultry marinade. Add to pickling jars for dilly beans that will astound. Lastly, make a brine laced with this blend and very, very lowly simmer potatoes until soft. Next, roast them quick and hard with a dash of salt and more of this Mediterranean spice mix. </p>
SpiceJungle304.91135Mediterranean Spice Blend - 1 oz.77https://www.spicejungle.com/media/catalog/product/m/e/mediterraneanspiceblend.jpg842432113848InStock1 oz.1136Mediterranean Spice Blend - 4 oz.10.0910.09https://www.spicejungle.com/media/catalog/product/m/e/mediterraneanspiceblend_1.jpg842432113855InStock4 oz.3015Mediterranean Spice Blend - 16 oz.23.7723.77https://www.spicejungle.com/media/catalog/product/m/e/mediterraneanspiceblend_1_1.jpg842432113862InStock1 lb.3016Mediterranean Spice Blend - 5 lb. Bulk75.175.1https://www.spicejungle.com/media/catalog/product/m/e/mediterraneanspiceblend_1_1_1.jpg842432113879OutOfStock5 lb.3017Mediterranean Spice Blend - 10 lb. Bulk140.11140.11https://www.spicejungle.com/media/catalog/product/m/e/mediterraneanspiceblend_1_1_1_1.jpg842432113886OutOfStock10 lb.3018Mediterranean Spice Blend - 25 lb. Bulk314.83314.83https://www.spicejungle.com/media/catalog/product/m/e/mediterraneanspiceblend_1_1_1_1_1.jpg842432113893OutOfStock25 lb.5529Mediterranean Spice Blend 611.32611.32https://www.spicejungle.com/media/catalog/product/https://www.spicejungle.com/media/catalog/product/placeholder/default/place-base.pngOutOfStockBulkSpices, garlic, onion, chile peppers, salt, granulated lemon peel and bell peppers. Contains mustard.Use Mediterranean Spice Rub to combine with oil and red wine vinegar for a delicious and homemade vinaigrette. Great for stuffed peppers, slow braised dishes, potato recipes, and for flavoring focaccia. Coat chicken, beef or lamb with this carefully crafted blend of spices or mix with olive oil as a marinade.Ready to use as is, no preparation is necessary.BlendMediterranean3 yearsStore in a dry, cool place.All Natural, Gluten-Free, Kosher Parve, Non-GMOContains mustard
