Lemon juice has been used to make this pale, beach-colored powder. Cooks and bakers reading this, we bet you’re rolling your eyes. Lemon juice powder?! Pshaw! Why bother when lemon zest is so fresh?! So bright! So clean in flavor! Well, naysayers, lemon zest is all aromatic oil and no citric acid.
Sure you can use straight up citric acid, but that’s a bit chemical, isn’t it? This lemon concentrate powder possesses high levels of citric acid as well as lemon oil. Combined with fresh lemon zest you’ll have all the sweet and sour. In regards to baking this has less acid that straight up lemon juice and won’t muck up the pH balance of your carefully structured recipes.
If you’re more of a laid back baker try this. Add a ½ teaspoon of lemon powder seasoning to your pie or biscuit dough or add to the flour you use to coat a loaf of bread before baking. That sour smack breathes fresh air into a stale recipe.
Corn Syrup Solids, Lemon Juice Concentrate, and Lemon Oil.
This product contains bioengineered ingredients.
Recommended Applications
Fantastic addition to a dessert topping, dessert fillings or anywhere a burst of lemon is desired. Add to iced tea, hot tea, or mix with sugar to make your own lemon-sugar mix for drinks or baking. Use to make a dry blend or rub, add to sauces or glazes.
https://www.spicejungle.com/lemon-powder1249Lemon Juice Powderhttps://www.spicejungle.com/media/catalog/product/l/e/lemon-powder.jpg5.945.94USDInStock/Baking Ingredients/Sweeteners & Sugars/Fruit Powder & Pieces/Baking Ingredients/Fruit Powders & Granules<p>BEHOLD! The power of sour! A unique item for the bakers out there who wish lemon zest delivered a bit more mouth-puckering bang.</p> <p>Lemon juice has been used to make this pale, beach-colored powder. Cooks and bakers reading this, we bet you’re rolling your eyes. Lemon juice <em>powder</em>?! Pshaw! Why bother when lemon zest is so fresh?! So bright! So clean in flavor! Well, naysayers, lemon zest is all aromatic oil and no citric acid.</p>
<p>Sure you can use straight up citric acid, but that’s a bit chemical, isn’t it? This lemon concentrate powder possesses high levels of citric acid as well as lemon oil. Combined with fresh lemon zest you’ll have all the sweet and sour. In regards to baking this has less acid that straight up lemon juice and won’t muck up the pH balance of your carefully structured recipes.</p>
<p>If you’re more of a laid back baker try this. Add a ½ teaspoon of lemon powder seasoning to your pie or biscuit dough or add to the flour you use to coat a loaf of bread before baking. That sour smack breathes fresh air into a stale recipe.</p>SpiceJungle354.91247Lemon Juice Powder - 1 oz.5.945.94https://www.spicejungle.com/media/catalog/product/l/e/lemonpowder.jpg842432115071InStock1 oz.1248Lemon Juice Powder - 4 oz.8.248.24https://www.spicejungle.com/media/catalog/product/l/e/lemonpowder_1.jpg842432115088InStock4 oz.2983Lemon Juice Powder - 16 oz.16.7116.71https://www.spicejungle.com/media/catalog/product/l/e/lemonpowder_1_1.jpg842432115095OutOfStock1 lb.2984Lemon Juice Powder - 5 lb. Bulk45.2945.29https://www.spicejungle.com/media/catalog/product/l/e/lemonpowder_1_1_1.jpg842432115101OutOfStock5 lb.2985Lemon Juice Powder - 10 lb. Bulk76.2376.23https://www.spicejungle.com/media/catalog/product/l/e/lemonpowder_1_1_1_1.jpg842432115118OutOfStock10 lb.2986Lemon Juice Powder - 25 lb. Bulk160.26160.26https://www.spicejungle.com/media/catalog/product/l/e/lemonpowder_1_1_1_1_1.jpg842432115125OutOfStock25 lb.5559Lemon Juice Powder311.18311.18https://www.spicejungle.com/media/catalog/product/https://www.spicejungle.com/media/catalog/product/placeholder/default/place-base.pngOutOfStockBulkCorn Syrup Solids, Lemon Juice Concentrate, and Lemon Oil.
This product contains bioengineered ingredients. Fantastic addition to a dessert topping, dessert fillings or anywhere a burst of lemon is desired. Add to iced tea, hot tea, or mix with sugar to make your own lemon-sugar mix for drinks or baking. Use to make a dry blend or rub, add to sauces or glazes.Ready to use as is, no preparation required.2 years.Greek, Mediterranean, Middle Eastern, MoroccanPowderAcidic & Fruity, CitrusStore in a cool, dry place.None Specified
