Beanilla.com
SpiceJungle.com

Bolete Mushroom Powder

Boletus edulis / Penny bun / Cep / Porcino

1 5 4.7 3

The king of mushrooms ground down into a powder. Do not weep. Struck down, the bolete will only grow stronger!

more ▾

Availability: In stock

$6.00
Mushrooms

Free Shipping

Now That's Some Spicy Shipping!

We offer free standard shipping, every day. Spend less time searching for expensive herbs and spices at your local grocery when you can buy spices online. Whether you need just a pinch or more than a pound, all of our products ship free!

Satisfaction Guaranteed

Spicy Satisfaction

At SpiceJungle, your satisfaction is important to us, and our goal is to deliver a great product and fantastic customer service. If for any reason you're unsatisfied, let us know, and we'll work with you to make it right.

Read More

Safe & Secure Shopping Guarantee

SHOP WITH CONFIDENCE

We take great pride in offering a safe and secure online shopping experience. We guarantee that every transaction you make at SpiceJungle.com will be safe. You will pay nothing if unauthorized charges are made to your card as a result of shopping at SpiceJungle.com.

Read More

You Might Like This...

Details

An edible mushroom that originated in Western Europe and then spread out through Eastern Europe and South America. They grow under the dark and damp shade of conifer and hardwood forests where they bulk up their fat bottoms and spongy caps (which are porous instead of having gills like most mushrooms). The bolete grows chubby and large; so much so it is often considered the King of the Mushrooms. In fact, some boletes can grow to be 18 inches tall and more than a foot in diameter.

The taste of a bolete is hit or miss. Dried, the bolete reeks of dark soy sauce and Chinese black vinegar. That being the case we love to dust freshly made dishes of udon or ramen with this bolete powder. In addition, it makes a seriously addicting rub for beef ribs when mixed with salt, black pepper, and thyme.

Additional Info

IngredientsDried bolete mushrooms.
Recommended ApplicationsUse Bolete Mushroom Powder as a rub for meats, in a wild rice pilaf, or casserole dishes. Other great applications include soups, sauces - in particular, pasta sauces.
Basic PreparationReady to use as is, no preparation is necessary.
QualitiesGluten-Free, Kosher Parve, Non-GMO
Product StylePowder
CuisineAsian, Chinese, European, French
Handling / StorageStore in a cool, dry place.
Shelf Life2 Years
Country of OriginChina
Dietary NotesMay Contain Naturally Occurring Sulfites.

Reviews

What Everyone is Saying About Bolete Mushroom Powder