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Urfa Biber Pepper Flakes

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This Turkish chile pepper hailing from the Urfa region is unique in that it turns a dark maroon-purple when ripe.

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This chile pepper comes from Turkey where it is used much in the same way as Aleppo pepper. It often sits at the table to be used as a condiment but is also used as a base flavor in many dishes. The flavor is often described as having notes of chocolate, raisin, and tobacco. Expect a slight smokiness and medium heat.

This urfa biber pepper works excellently in pilaf and egg dishes. Today, many American chefs are beginning to utilize it in sausage making as well as incorporating it into chocolate and caramel based desserts.

Additional Info
Ingredients Dried chile peppers, salt, vegetable oil.
Recommended Applications Urfa Biber pepper flakes pair well with cheeses, vegetables, or braised meats. Add a surprise at your next meal by using this product in your next dessert with chocolate, vanilla beans or gingerbread spices.
Basic Preparation Ready to use as is, no preparation is necessary.
Qualities All Natural, Gluten-Free, Kosher Parve, Non-GMO
Product Style Flakes
Cuisine Turkish
Handling / Storage Store in a cool, dry place.
Scoville Heat Scale 30,000–50,000
Shelf Life 2 Years
Country of Origin Turkey


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