Tamarind Powder

Eat sour candy by the batch? Are you that odd person who eats lemons straight? If so then we think tamarind powder might be something of interest to you…

In stock
As low as $5.73

Tamarind is a fruit that grows in wood vaneer-like pods. When the fruit is ripe the insides become dark brown and sticky like gummy candy. The flavor is deeply sour, sweet, and a little tangy. This fruit is popular in most the world minus North America where it is usually used as an ingredient in steak sauce.

Tamarind powder is made from dehydrated and ground tamarind. The flavor is highly concentrated as opposed to fresh tamarind and is intensely more sweet-and-sour. The flavor is often used to add a puckeriness to sauces, chutneys, lentil and legume dishes, and pickles. In Western kitchens, chefs often use tamarind powder to craft BBQ sauces, ketchup, pizza sauces, and as a seasoning for wild game.

More Information
IngredientsTamarind, Modified Corn Starch.
Basic PreparationReady to use as is, no preparation is necessary.
Recommended ApplicationsUse Tamarind Powder to mix with marinades, barbecue sauces, smoothies or dried herbs and spices to create unique dry rubs. Can also be added to curry dishes, couscous, and rice for added spice.
Taste & AromaAcidic & Fruity, Bitter or Astringent, Sweet
Product StylePowder
CuisineAfrican, Asian, Chinese, Indian, Indonesian, Jamaican, Latin American, Middle Eastern, Southeast Asia, Thai
Handling / StorageStore in a cool, dry place.
Shelf Life3 Years
Country of OriginIndia
Allergen InformationNone Specified


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