Cane Syrup, Dried (Organic)
Shimmering like ground mother-of-pearl, these luminous granules are a far cry from industrially processed sugar. While it can be used in baking, we prefer these large crystals as a rolling or finishing sugar.
Organic dried cane sugar is just that. Sugar. But we’d like you to do a taste test. Lick your finger and dab a bit of store bought cane sugar. It probably tastes sweet, right? Nothing else. Now do the same with this sugar.
Sweet and sugary, but the flavor is floral and richer. It’s like tasting iodized salt next to fleur de sel. There’s just no contest.
You can use this organic unrefined cane sugar in place of regular sugar, but the coarse grain makes it preferable as a finishing or sanding sugar to top a cake with or roll a log of sugar cookie dough in.
|Ingredients||Organic raw cane sugar|
|Basic Preparation||Ready to add to any recipe as directed, as no preparation is required.|
|Recommended Applications||This product is great to use for sweetening beverages such as coffee or hot tea, in cooking and baking. Use in any recipe where a healthier and sweeter flavor is desired.|
|Handling / Storage||Store in cool, dry place.|
|Shelf Life||3 years|
|Country of Origin||United States|
|Dietary Preferences||All Natural, Gluten-Free, Kosher Parve, Non-GMO, Organic|
|Allergen Information||None Specified|