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Montreal Steak Seasoning

Canadian Steak Seasoning / Canadian Steak Spice / Montreal Steak Spice

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The Great Northern Goddess of spice blends. She’s a stout and hardy mix that commands attention from all her subjects and compassionately grants their dishes glory in the form of an herbal-garlicky flavor.

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Seasoning Blends

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A popular spice blend from The Great North and originating out of Montreal. The recipe is credited to Morris Sherman, a broilerman who worked at Schwartz’s, a famous Jewish delicatessen and restaurant in the 1940’s and 50’s. The blend was originally used as a pickling spice that was sourced from Jewish-Romanian recipes. Sherman began using it as a meat rub; it became so popular that other delis and restaurants began to copy it. The spice blend is now commonly known as Canadian Steak Seasoning or Montreal Steak Spice.
Additional Info
Ingredients Salt, spices, garlic, paprika, and chile pepper.
Recommended Applications This unique blend of spices adds an unforgettable flavor to steaks, burgers, or pork chops.
Basic Preparation Ready to use as is, no preparation necessary. For grilling purposes, add the seasoning prior to grilling by rubbing or shaking the seasoning on the meat.
Product Style Blend, Crushed
Cuisine Canadian
Shelf Life 2 years
Handling / Storage Store in a cool, dry pace
Qualities Gluten-Free, Kosher Parve
Dietary Notes N/A
Country of Origin United States


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