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Fenugreek Leaves

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The strange aunt no one knows what to do with at the family reunion. Be brave and talk to her as she has some crazy stories.

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Availability: In stock

$6.06
Fenugreek

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Details

The leaves of the fenugreek plant are wholly different from the seeds. It’s less sweet with a more astringent, celery flavor and a mild bitterness. Fenugreek almost functions as parsley does: to provide balance.

Fenugreek leaves are a staple in Indian cooking. Often added to egg and bean dishes, it also helps create a solid backbone of flavor for meat rubs and stews.

Additional Info
IngredientsFenugreek Leaves
Recommended ApplicationsCommonly used in Indian curries, this product also yields great results when included into pickling spice, or added to vegetable curries.
Basic PreparationReady to use as is, no preparation is necessary.
CuisineAlbanian, European, French, Greek, Indian, Italian, Mediterranean
Product StyleWhole
Taste & AromaAcidic & Fruity, Bitter or Astringent
Shelf Life2 Years
Handling / StorageStore in a cool, dry place.
QualitiesAll Natural, Gluten-Free, Kosher Parve, Non-GMO
Country of OriginIndia
Dietary NotesNo

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