This particular tisane looks less like a tea and more like a natural confetti to be tossed out for celebration. Add hot water and it will fill any room with the aroma of cinnamon and summer stone fruit. A jammy sensation worth experiencing.
The cup pours a gentle yellow and tastes mellower than one would think. A perky tea that would marry happily with a cheese plate decked out with triple cream cheeses, or perhaps used to flavor the milk used to make homemade caramels.
Marigold petals, cinnamon chips, diced apricot pieces and apricot essences.
Product Style
Loose Leaf
Botanical Name
Cinnamomum cassia
Shelf Life
3 years
Basic Preparation
Non-caffeinated; 3 grams of tea per six ounces of water yields approximately 150 cups per lb. of tea.
Recommended Applications
Start with cold, fresh water. Preheat tea pot, use approximately 3 grams of tea leaves for 6 oz of water. For tea, steep 4 minutes. For Herbal Teas/Tisanes brew as black teas, with water to rolling boil. Pour over tea or herbal, do not boil botanicals when making tea.
Handling / Storage
To be stored in a cool, dry area out of direct light.
Country of Origin
United States
Caffeine Free?
Yes
Dietary Preferences
All Natural, Gluten-Free, Non-GMO
Allergen Information
None Specified
Reviews
What Everyone is Saying About Cinnamon Apricot Tisane
product
https://www.spicejungle.com/cinnamon-apricot-tisane584Cinnamon Apricot Tisanehttps://www.spicejungle.com/media/catalog/product/c/i/cinnamon-apricot-tisane_2.jpg00USDOutOfStock/Loose Leaf Teas/Herbal Teas/Loose Leaf Teas/Baking Ingredients<p>A bright-tasting tisane filled with chunks of dried apricot and cinnamon bark. It’s a favorite when you need a bit of sunshine on a dreary winter day.</p> <p>This particular tisane looks less like a tea and more like a natural confetti to be tossed out for celebration. Add hot water and it will fill any room with the aroma of cinnamon and summer stone fruit. A jammy sensation worth experiencing. </p><p>The cup pours a gentle yellow and tastes mellower than one would think. A perky tea that would marry happily with a cheese plate decked out with triple cream cheeses, or perhaps used to flavor the milk used to make homemade caramels. </p>SpiceJungle44582Cinnamon Apricot Tisane - 1 oz. Bag7.067.06https://www.spicejungle.com/media/catalog/product/c/i/cinnamon-apricot-tisane.jpg842432122338OutOfStock1 oz.583Cinnamon Apricot Tisane - 4 oz. Bag11.7111.71https://www.spicejungle.com/media/catalog/product/c/i/cinnamon-apricot-tisane_1.jpg842432122345OutOfStock4 oz.3452Cinnamon Apricot Tisane - 16 oz. Bag30.2130.21https://www.spicejungle.com/media/catalog/product/c/i/cinnamon-apricot-tisane_1_1.jpg842432122352OutOfStock1 lb.5352Cinnamon Apricot Tisane55.8655.86https://www.spicejungle.com/media/catalog/product/https://www.spicejungle.com/media/catalog/product/placeholder/default/place-base.pngOutOfStockBulkMarigold petals, cinnamon chips, diced apricot pieces and apricot essences.Loose LeafCinnamomum cassia3 yearsNon-caffeinated; 3 grams of tea per six ounces of water yields approximately 150 cups per lb. of tea.Start with cold, fresh water. Preheat tea pot, use approximately 3 grams of tea leaves for 6 oz of water. For tea, steep 4 minutes. For Herbal Teas/Tisanes brew as black teas, with water to rolling boil. Pour over tea or herbal, do not boil botanicals when making tea.To be stored in a cool, dry area out of direct light.YesAll Natural, Gluten-Free, Non-GMONone Specified
