Certified Kosher Parve by Kosher Supervision of America (KSA)
All Natural
Gluten Free

Green Mango Powder

Amchoor Powder / Aamchur

1 5 5 9

The spice that your favorite food blogger has yet to learn about. Admit it, you probably don’t know what it is either. Well time to see what this sour superstar has in store for you.

more ▾

Availability: In stock


* Required Fields


Free Shipping

Now That's Some Spicy Shipping!

We offer free standard shipping, every day. Spend less time searching for expensive herbs and spices at your local grocery when you can buy spices online. Whether you need just a pinch or more than a pound, all of our products ship free!

Satisfaction Guaranteed

Spicy Satisfaction

At SpiceJungle, your satisfaction is important to us, and our goal is to deliver a great product and fantastic customer service. If for any reason you're unsatisfied, let us know, and we'll work with you to make it right.

Read More

Safe & Secure Shopping Guarantee


We take great pride in offering a safe and secure online shopping experience. We guarantee that every transaction you make at will be safe. You will pay nothing if unauthorized charges are made to your card as a result of shopping at

Read More

You Might Like This...


Tart, unripe mangoes are cut into slices and dried mechanically or by baking them in the sun. These leathery strips are then ground into powder called amchoor. Amchoor, as you can guess, is fruity, sweet, tart, and intensely sour from a large amount of citric acid.

Amchoor is commonly used in Indian and South Asian cuisines such as soups, stews, fruit and vegetable salads, and pakoras. It’s often added to breads, pastries, and desserts to add a candy-like fruit flavor. Amchoor is also a major ingredient in chat masala.

We’ve discovered two very western uses for amchoor:

  • Add to pie. Any pie. A teaspoon will just add a unique layer of flavor that’ll hypnotize you. Oh, and we mean to add it to the pie dough. Yum!
  • Make a rub for pork ribs using chipotle peppers, dried habanero peppers, salt, black pepper, and a good amount of amchoor. All together it forms a life-changing hot and sour rub that will blow away any BBQ traditionalists.

Additional Info

Ingredients Mangoes and wheat fiber (as anti- caking agent).
Basic Preparation Ready to use as is, no basic preparation is required.
Recommended Applications Amchoor Powder is a wonderful addition to stuffing for breads, pastries, soups, stir-fried vegetables, or any dish requiring a sour or tangy taste.
Taste & Aroma Bitter or Astringent
Product Style Powder
Cuisine Asian, Indian, Southeast Asia
Handling / Storage Store in a cool, dry place.
Shelf Life 2 Years
Qualities All Natural, Gluten-Free, Kosher Parve, Non-GMO
Country of Origin India
Dietary Notes No

The information provided for this product is for educational purposes only. This information has not been evaluated by the Food and Drug Administration and is not intended to diagnose, treat, cure, or prevent any disease.

We recommend that you consult with your physician or qualified healthcare practitioner before making any significant change in your diet.


What Everyone is Saying About Green Mango Powder