Tomato Cucumber and Feta Salad
Tomato, cucumber, & feta salad is quick, refreshing and delicious. This salad may seem a little average but the dressing is really what pushes it from average to spectacular.
Servings: 4
Ingredients
Salad Ingredients:
- 10 Cherry Tomatoes
- ½ C. Feta Cheese
- 2 Cucumbers
White Poppy Seed & Thyme Vinaigrette Ingredients:
- ¼ C. Freshly Squeezed Lemon Juice
- 2 tbsp. Honey
- 1 tsp. Dried Thyme
- 1 tsp. White Poppy Seeds
- 1 tsp. Minced Garlic
- ¼ C. Olive Oil
- Salt & Pepper (to taste)
Instructions
Vinaigrette:
- Add all ingredients, except the olive oil, to a small container with a lid (a mason jar or bowl will work).
- Whisk or shake all the ingredients until the honey is incorporated.
- Add the olive oil, put the lid on and shake vigorously until it is emulsified or whisk until incorporated.
- Store in refrigerator for up to 2 weeks.
Salad:
- Peel and chop the cucumbers.
- Slice tomatoes in half.
- Place cucumbers & tomatoes in a medium-sized bowl and toss with feta cheese.
- Add the dressing and toss to combine.
- Enjoy immediately or refrigerate until serving.