Winter Stovetop Potpourri
Don't rely on just the sights & sounds of the holidays to put you in a festive mood; let the scent of the season work its magic and make your home smell like a winter wonderland! Have some fun as you create your custom potpourri blend and then enjoy it for days to come.
Ingredients
- 2-3 Cinnamon Sticks (recommended)
- 2 tsp. Whole Cloves (recommended)
- 1 Orange (cut into round slices or wedges) (recommended)
- 1 cup Fresh Cranberries (optional)
- 3 Star Anise (optional)
- 2-3 Whole Bay Leaves (optional)
- 2 tsp. Cardamom Pods (optional)
- 1 tbsp. Dried Rosemary (optional)
- 2 pieces Crystalized Ginger (optional)
- 1 Whole Nutmeg (optional)
- 3-6 cups Water
Instructions
- Add cinnamon sticks, cloves. orange slices, and any other spices you choose to a medium saucepan.
- Add water so saucepan is at least 2/3 full.
- Place saucepan onto stove and simmer over low heat. Add more water as needed, being sure not to let it all evaporate.
Notes
- Potpourri can be reused for 2-3 days. Make sure to continually replenish the water as needed.
- Mix and match the optional ingredients as desired to find the appearance and aroma you desire.
- Any citrus can be substituted for the orange slices. You may also use apple slices.