Sichuan peppercorns do not produce a heat sensation like black or white pepper. Instead, the flavor is citric and it produces a tingly numbing sensation that is akin to touching your tongue to a battery or the fizziness from soda. So why eat it? Like a chili pepper, in certain amounts the sensation can be quite pleasing and causes the release of endorphins in the brain, which make you feel pleasure. Use this Chinese salt and pepper seasoning once and you’ll be hooked forever.
Szechuan pepper salt offers that numbing heat with a salty ping. We love to use this to finish off home cured bacon or glistening rump roasts. We also love it on braised pork shoulder that’s been cooked in black vinegar, ginger, garlic, chicken stock, star anise, and soy sauce. You’ll find that the tingling sensation is quite delayed with this salt unlike with straight up peppercorns. After you finish each bite it’ll slowly creep up on you and reveal itself. Stealthy and spicy, our Chinese salt and pepper seasoning makes every meal daring.
Use this intense salt as a finishing spice, as a substitute for table salt, or use it to add a spicy kick to risotto, potato dishes, soups, baked chicken, steak, steak fries, or even popcorn!
What Everyone is Saying About Szechuan Pepper Salt (Sichuan)
product
https://www.spicejungle.com/szechuan-pepper-salt811Szechuan Pepper Salt (Sichuan)https://www.spicejungle.com/media/catalog/product/s/z/szechuanpeppersalt_3.jpg00USDOutOfStock/Salts + Peppercorns/Gourmet Salts/Salts + Peppercorns/Gourmet Salts/Sea Salt/Salts + Peppercorns/Gourmet Salts/Flavored Salts<p>Our Szechuan pepper salt is for those who want to walk the edge: a curious salt for curious people.</p> <p><a href="https://www.spicejungle.com/sichuan-peppercorns">Sichuan peppercorns</a> do not produce a heat sensation like black or <a href="https://www.spicejungle.com/white-peppercorns">white pepper</a>. Instead, the flavor is citric and it produces a tingly numbing sensation that is akin to touching your tongue to a battery or the fizziness from soda. So why eat it? Like a <a href="https://www.spicejungle.com/cooking-ingredients/dried-chiles/chili-peppers">chili pepper</a>, in certain amounts the sensation can be quite pleasing and causes the release of endorphins in the brain, which make you feel pleasure. Use this Chinese salt and pepper seasoning once and you’ll be hooked forever.</p><p>Szechuan pepper salt offers that numbing heat with a salty ping. We love to use this to finish off home cured bacon or glistening rump roasts. We also love it on braised pork shoulder that’s been cooked in black vinegar, ginger, garlic, chicken stock, star anise, and soy sauce. You’ll find that the tingling sensation is quite delayed with this salt unlike with straight up peppercorns. After you finish each bite it’ll slowly creep up on you and reveal itself. Stealthy and spicy, our Chinese salt and pepper seasoning makes every meal daring. </p>SpiceJungle64.5809Szechuan Pepper Salt - 1 oz.6.436.43https://www.spicejungle.com/media/catalog/product/s/z/szechuanpeppersalt.jpg842432111639OutOfStock1 oz.810Szechuan Pepper Salt - 4 oz.10.510.5https://www.spicejungle.com/media/catalog/product/s/z/szechuanpeppersalt_1.jpg842432111646OutOfStock4 oz.2921Szechuan Pepper Salt - 16 oz.24.924.9https://www.spicejungle.com/media/catalog/product/s/z/szechuanpeppersalt_1_1.jpg842432111653OutOfStock1 lb.2922Szechuan Pepper Salt - 5 lb. Bulk85.8685.86https://www.spicejungle.com/media/catalog/product/s/z/szechuanpeppersalt_1_1_1.jpg842432111660OutOfStock5 lb.2923Szechuan Pepper Salt - 10 lb. Bulk152.91152.91https://www.spicejungle.com/media/catalog/product/s/z/szechuanpeppersalt_1_1_1_1.jpg842432111677OutOfStock10 lb.2924Szechuan Pepper Salt - 25 lb. Bulk341.72341.72https://www.spicejungle.com/media/catalog/product/s/z/szechuanpeppersalt_1_1_1_1_1.jpg842432111684OutOfStock25 lb.Sea salt and szechuan peppercorns.Ready to use as is, no preparation is necessary.Use this intense salt as a finishing spice, as a substitute for table salt, or use it to add a spicy kick to risotto, potato dishes, soups, baked chicken, steak, steak fries, or even popcorn!Store in a cool, dry place.Granulated2 YearsAll Natural, Gluten-Free, Kosher Parve, Non-GMONone Specified