Mushroom Jungle Blend
Mushroom Jungle Blend

Mushroom Jungle Blend

Sometimes you really just can’t pick your favorite. This one is the prettiest, that one is the smartest, that one just makes your omelette something special. No worries. We did a little handpicking of culinary mushrooms for you to create the most elegant all-purpose mushroom blend. No need to choose favorites here.

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Sometimes you just need one mushroom: perhaps a Shiitake for that dusty flavor, an Oyster for its chicken-like aroma, or a Morel for that unique soft-honeycomb texture. Other times you need to build layers of flavor for an earthy stock or an umami-packed stew. For the latter, Spice Jungle would like to introduce you to our Mushroom Jungle Blend.

Dried Morel, Shiitake mushrooms, Chanterelle, Porcini, Bolete, and Oyster mushrooms are tossed together to create a savory and complex mushroom blend. It’s woodsy, savory, and meaty with hints of veal and sweetbreads. It’s the hand crafted leather chair of mushroom blends: soft, sturdily built, and worn-in in all the right places. These mushrooms will easily make any dish a thing of comfort.

More Information
IngredientsDried shiitake mushrooms, dried chanterelle mushrooms, dried porcini mushrooms, dried morel mushrooms, dried oyster mushrooms, and dried bolete mushrooms.
Recommended ApplicationsThis Mushroom Jungle Blend is great cooked on its own as a side dish or used in cream sauces, pilaf and stuffing recipes, pasta or rice dishes. The mushroom blend also pairs well with pork dishes, white fish, veal, and poultry.
Basic PreparationWild mushrooms may have stones imbedded in their flesh. It is strongly recommended to reconstitute the mushrooms prior to use. Rule of thumb, 1 oz. of dry mushrooms reconstitutes to 3-4 oz. of fresh mushrooms. To prepare, start by rinsing the product in cold, running water to remove any debris. To reconstitute, put the desired amount of mushrooms to be used in a bowl, cover with boiling water and then let them soak for 15-20 minutes prior to draining.
Product StyleWhole
CuisineAmerican, Asian, Chinese, European, French
Handling / StorageStore in a cool, dry place.
Shelf Life2 Years
Country of OriginUnited States
Dietary PreferencesAll Natural, Gluten-Free, Non-GMO
Allergen InformationNone Specified


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