The daikon radish is a mild-flavored specimen of the sativus species. The name comes from the Japanese word daikon, which means “large root.” The seeds are soft with a giving crunch from the skins. Their flavor is mildly sweet and nutty, with hints of wheat. After swallowing you may find a lingering heat creeping up your throat similar to the peppery kick that a proper radish possesses.
Delightful toasted or raw these Japanese radish seeds are often nibbled on their own, added to salads or breads, used as garnish for soups, or ground into pastes or pestos.
A versatile product, Organic Daikon Seeds can be used to make an extract, as a garnish, or used to sprout. For culinary purposes, this Daikon Radish Seed can be used in sandwiches, soups, sushi, added to a rice or grain blend or salads for texture.
Taste & Aroma
Hot, Pungent
Product Style
Whole
Cuisine
American
Handling / Storage
Store in cool, dry place.
Shelf Life
3 Years
Country of Origin
United States
Dietary Preferences
All Natural, Gluten-Free, Kosher Parve, Non-GMO, Organic
Allergen Information
None Specified
Reviews
What Everyone is Saying About Daikon Radish Seeds, Organic
product
https://www.spicejungle.com/daikon-radish-seeds1038Daikon Radish Seeds, Organichttps://www.spicejungle.com/media/catalog/product/o/r/organic-daikon-radish-seeds.jpg00USDOutOfStock/Cooking Ingredients/Spices/Cooking Ingredients/Spices/Whole Spices/Cooking Ingredients/Dried Vegetables/Onion/Cooking Ingredients/Spices/Seeds & Berries<p>The Asian response to the sunflower seed.</p> <p>The daikon radish is a mild-flavored specimen of the <em>sativus</em> species. The name comes from the Japanese word <em>daikon</em>, which means “large root.” The seeds are soft with a giving crunch from the skins. Their flavor is mildly sweet and nutty, with hints of wheat. After swallowing you may find a lingering heat creeping up your throat similar to the peppery kick that a proper radish possesses. </p>
<p>Delightful toasted or raw these Japanese radish seeds are often nibbled on their own, added to salads or breads, used as garnish for soups, or ground into pastes or pestos.</p>SpiceJungle94.61036Daikon Radish Seeds - 1 oz.6.676.67https://www.spicejungle.com/media/catalog/product/o/r/organicdaikonradishseeds.jpg842432121119OutOfStock1 oz.1037Daikon Radish Seeds - 4 oz.1111https://www.spicejungle.com/media/catalog/product/o/r/organicdaikonradishseeds_1.jpg842432121126OutOfStock4 oz.2646Daikon Radish Seeds - 16 oz.26.326.3https://www.spicejungle.com/media/catalog/product/o/r/organicdaikonradishseeds_1_1.jpg842432121133OutOfStock1 lb.2648Daikon Radish Seeds - 5 lb. Bulk91.5391.53https://www.spicejungle.com/media/catalog/product/o/r/organicdaikonradishseeds_1_1_2.jpg842432121140OutOfStock5 lb.2649Daikon Radish Seeds - 10 lb. Bulk163.47163.47https://www.spicejungle.com/media/catalog/product/o/r/organicdaikonradishseeds_1_1_2_1.jpg842432121157OutOfStock10 lb.2650Daikon Radish Seeds - 25 lb. Bulk366.42366.42https://www.spicejungle.com/media/catalog/product/o/r/organicdaikonradishseeds_1_1_2_1_1.jpg842432121164OutOfStock25 lb.5498Daikon Radish Seeds, Organic711.5711.5https://www.spicejungle.com/media/catalog/product/https://www.spicejungle.com/media/catalog/product/placeholder/default/place-base.pngOutOfStockBulkOrganic radish seedsReady to use as is, no preparation necessary.A versatile product, Organic Daikon Seeds can be used to make an extract, as a garnish, or used to sprout. For culinary purposes, this Daikon Radish Seed can be used in sandwiches, soups, sushi, added to a rice or grain blend or salads for texture.Hot, PungentWholeAmericanStore in cool, dry place.3 YearsAll Natural, Gluten-Free, Kosher Parve, Non-GMO, OrganicNone Specified
