So to begin, soy sauce is made from fermented paste composed of mashed soy beans, roasted wheat, brine, and Aspergillus mold. The paste is then squeezed and the liquid is what we know as soy sauce, which is then pasteurized and bottled. Dehydrated soy sauce is that liquid boiled down until only solids remain. These solids are then lightly toasted and milled into a fine, sand-colored powder.
Liquid soy sauce can be made with this powder by mixing one-part dehydrated soy sauce powder to one and a half parts water. Makes it easy for when you want to take soy sauce with you on a vacation or camping trip, but don’t want to carry a heavy bottle of liquid. Other uses include adding to dry meat rubs and mixtures or homemade pasta dough.
Soy Sauce (Wheat, Soybeans, Salt), Maltodextrin, Salt. Contains Wheat and Soy.
This product contains bioengineered ingredients.
Basic Preparation
Ready to use as is, no preparation is necessary. To make a liquid Soy Sauce, use 1 part Dehydrated Soy Sauce to 1.5 parts water, mix well.
Recommended Applications
Dehydrated Soy Sauce is a great substitute for liquid soy sauce, with only a few shakes! Also used in snacks, poultry, marinades, or dry seasoning blends.
https://www.spicejungle.com/dehydrated-soy-sauce1368Soy Sauce Powderhttps://www.spicejungle.com/media/catalog/product/d/e/dehydrated-soy-sauce.jpg6.156.15USDInStock/Cooking Ingredients/Seasonings/Cooking Ingredients/Seasonings/Meat Rubs/Cooking Ingredients/Seasonings/Smoke & Sauce Powders<p>“If you strike me down, I will only become stronger!” – Soy Sauce</p> <p> Okay. Yeah. We know. Soy sauce powder. Whaaaaaat? </p>
<p> So to begin, soy sauce is made from fermented paste composed of mashed soy beans, roasted wheat, brine, and <em>Aspergillus</em> mold. The paste is then squeezed and the liquid is what we know as soy sauce, which is then pasteurized and bottled. Dehydrated soy sauce is that liquid boiled down until only solids remain. These solids are then lightly toasted and milled into a fine, sand-colored powder. </p>
<p> Liquid soy sauce can be made with this powder by mixing one-part dehydrated soy sauce powder to one and a half parts water. Makes it easy for when you want to take soy sauce with you on a vacation or camping trip, but don’t want to carry a heavy bottle of liquid. Other uses include adding to dry meat rubs and mixtures or homemade pasta dough. </p>SpiceJungle334.81366Soy Sauce Powder - 1 oz.6.156.15https://www.spicejungle.com/media/catalog/product/d/e/dehydratedsoysauce.jpg842432114951InStock1 oz.2299Soy Sauce Powder - 4 oz.11.8711.87https://www.spicejungle.com/media/catalog/product/d/e/dehydratedsoysauce_1_1.jpg842432114968InStock4 oz.2300Soy Sauce Powder - 16 oz.16.1716.17https://www.spicejungle.com/media/catalog/product/d/e/dehydratedsoysauce_1_1_1.jpg842432114975InStock1 lb.2301Soy Sauce Powder - 5 lb. Bulk57.6857.68https://www.spicejungle.com/media/catalog/product/d/e/dehydratedsoysauce_1_1_1_1.jpg842432114982InStock5 lb.2302Soy Sauce Powder - 10 lb. Bulk95.3895.38https://www.spicejungle.com/media/catalog/product/d/e/dehydratedsoysauce_1_1_1_1_1.jpg842432114999InStock10 lb.2303Soy Sauce Powder - 25 lb. Bulk206.07206.07https://www.spicejungle.com/media/catalog/product/d/e/dehydratedsoysauce_1_1_1_1_1_1.jpg842432115002OutOfStock25 lb.5595Soy Sauce Powder400.14400.14https://www.spicejungle.com/media/catalog/product/https://www.spicejungle.com/media/catalog/product/placeholder/default/place-base.pngOutOfStockBulkSoy Sauce (Wheat, Soybeans, Salt), Maltodextrin, Salt. Contains Wheat and Soy.
This product contains bioengineered ingredients. Ready to use as is, no preparation is necessary. To make a liquid Soy Sauce, use 1 part Dehydrated Soy Sauce to 1.5 parts water, mix well.Dehydrated Soy Sauce is a great substitute for liquid soy sauce, with only a few shakes! Also used in snacks, poultry, marinades, or dry seasoning blends.2 yearsPowderAsian, Chinese, Japanese, KoreanTo be stored in a dry, cool place.All Natural, Kosher ParveContains wheat and soy
