Citrus green tea is a tea that engages the nose and mouth simultaneously. The aromatic of this tea is all lemons, whereas the taste is a slightly bitter green. It’s a tea that makes for a good anytime tea – perfect for studying or when you want something to sip while watching your favorite trashy show. For something special do a deep steep for about eight minutes and add lemon juice, milk, and a dash of rhubarb bitters.
|Ingredients||Sencha green tea, lemon peel and fruit flavor.|
|Botanical Name||Camellia Sinensis|
|Basic Preparation||Caffeinated; 3 grams of tea per six ounces of water yields approximately 150 cups per lb. of tea.|
|Recommended Applications||Start with cold, fresh water. Preheat tea pot, use approximately 3 grams of tea leaves for 6 oz of water. For tea, steep 4 minutes. For Herbal Teas/Tisanes brew as black teas, with water to rolling boil. Pour over tea or herbal, do not boil botanicals when making tea.|
|Handling / Storage||To be stored in a cool, dry area out of direct light.|
|Country of Origin||China|
The information provided for this product is for educational purposes only. This information has not been evaluated by the Food and Drug Administration and is not intended to diagnose, treat, cure, or prevent any disease.
We recommend that you consult with your physician or qualified healthcare practitioner before making any significant change in your diet.
What Everyone is Saying